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NCIE CATERING

Now you can enjoy delicious Indigenous- inspired food and flavours at your event or function fresh from the NCIE Kitchen.

Our catering gives you breakfast, lunch and morning & afternoon teas and is prepared on site in the NCIE Kitchen in the heart of Redfern. We cater for all dietary requirements and offer delivery or pick up.

Whether you want kangaroo pies, warrigal green and ricotta scrolls, crocodile rice paper rolls, wattleseed and chocolate muffins, gourmet sandwiches or a simple delicious fruit platter our catering is perfect for your next event, big or small.

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Menus

Some of our most popular Morning Tea items are

  • Mini quiches (Roast vegetables, bacon & bush tomato chutney; or rocket with pesto)
  • Mini kangaroo pies
  • Pork & chorizo, wild thyme with fennel sausage rolls
  • Warrigal greens and ricotta rolls
  • Muffins: Chocolate & wattleseed, White chocolate & cranberries; Quandong & coconut
  • Wattleseed scones served with Rosella jam and cream
  • Raspberry and macadamia frangipani (Gluten free)

View our full catering menu

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Your support of the NCIE

The National Centre of Indigenous Excellence is a not-for- profit social enterprise. Your business with the NCIE is a direct investment in the employment, health and wellbeing of Aboriginal and Torres Strait Islander people.

NCIE is a registered supplier with Supply Nation.

Conferences, Accommodation & Catering Enquiry Form

Please use the form below to enquire about the NCIE's Conference, Accommodation & Catering services. Our hospitality team will be in touch to discuss your event.

Please also contact us directly if you have any questions:

Phone: 02 9046 7800
Email: bookings@ncie.org.au